ABSTRACT: Dairy products. such as whey proteins. have been effectively used to enhance the effectiveness of vitamin D (VD) fortification and optimize circulating 25-hydroxyvitamin D [25(OH)VD] levels. Whey protein is rich in l-cysteine (LC) which is the precursor of hydrogen sulfide (H2S). https://www.chiggate.com/color-charm-12n-1200-high-lift-blonde-1-4oz-online-now/